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Hortifruti Brasil Magazine
July 12, 2018
Are fruit and vegetables produced in Brazil safe?

Whenever fruit and vegetables are subject of agrochemical analysis, a polemic is brought up concerning the safety os the products from Brazil for consumption. In general, the high level of residues on fruit and vegetables, however, is related to the lack of registered pesticides. This is the discussion that Hortifruti Brasil brings to the July edition, which highlights smaller scale production crops, known as minor crops. Read the full article and learn more!

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March 25, 2024
Minuto HF: Prices are favorable in March with tight supply of fruit and vegetables